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Brazil
Swiss Water Process DECAF
Regular price
$20.00
Unit price
/
per
item
$166.67 USD / 100.0 oz
Notes: Roasted Hazelnut, Dark Chocolate, Orange, Blueberry
Region: Cerrado
Altitude: 1000-1200 masl
Process:Tree-Dried Natural; Swiss Water Process Caffeine Removal .
Origin Story
We are pleased to offer a classic Brazil decaf. This offering from Brazil’s renowned "Daterra" brings to light the beloved, rich flavors Brazilian coffees are known for with an
added fruit depth from tree-dried natural processing.
added fruit depth from tree-dried natural processing.
This blend of Arabica varieties is dried not on a patio, like many Brazilian naturals, but right on the tree itself—beans are then selected using Daterra’s state-of-the-art processing methods to ensure the very fruitiest beans are
chosen to contribute to Summer Solstice. Situated in Cerrado, Brazil, Daterra is the world’s only B Corp certified farm, and has made a name for itself not only through technology and innovation but a commitment to sustainability. From coffee production and environmental stewardship to reducing carbon footprint and packaging waste,
every decision Daterra makes is towards a wider ambition to use innovation to
make coffee more sustainable.
chosen to contribute to Summer Solstice. Situated in Cerrado, Brazil, Daterra is the world’s only B Corp certified farm, and has made a name for itself not only through technology and innovation but a commitment to sustainability. From coffee production and environmental stewardship to reducing carbon footprint and packaging waste,
every decision Daterra makes is towards a wider ambition to use innovation to
make coffee more sustainable.
This particular coffee is also Rainforest Alliance certified.
The Swiss Water Process is a completely chemical-free method of decaffeination using only water to remove 99.99% of the caffeine, leaving only the delicious natural flavors of the coffee.
Our Why
Three Keys Coffee speaks a language that’s sophisticated yet accessible to everyone who’s willing to slow down and share a cup.
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